Reading an expose’ on frozen yogurt. (Of course I am. I’m white and I live in Noe Valley, and I look at HuffPo all the time.)
I did not know this. This is disturbing…
“…though not necessarily something you’d typically think of as food; for example, some natural berry flavors might come from castoreum, an extract from beaver perineal glands.”
HOLY FRO YO!!!!! Did you guys know about castoreum? I did not know about castoreum!!!! Another first-world problem. Sigh.
But also…how is squeezing beaver chodes more cost-effective than just squeezing EFFING BERRIES?